The grapes are starting to change colour, I am so excited. Lots more lilies and other flowers. Our Transparent apples are ready to use. They are great for pies and applesauce. We have been picking and making pies and juice to make into syrup. I made apple and apply/cherry pies last week and they were a hit! This week more pies and I am going to make Beignets (little donuts), got to try something different.
This week fresh from the farm: Transparent apples, organic, no spray - 5lb bag $5.00
This week fresh from the kitchen: apple pie, full size and personal size, also fresh donuts and caramel apple syrup made from the juice of our organic apples.
Have a great weekend everyone.
I'm busy working on my blog posts. Watch this space!